Air Fryer Potato Wedges

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Air Fryer Potato Wedges are quick and easy to make for an appetizer or side dish. If you are looking for a tasty family-friendly side dish then this is the recipe that you want to make soon!

No need to deep fry some potatoes when the air fryer version tastes just as good if not better and it’s lower fat.

Scroll down for a printable recipe card or continue reading for tips, tricks, and full instructions.

If you want restaurant-quality potato wedges at home then this is the recipe for you to make.

Crispy and flavorful these homemade potato wedges are going to wow your entire family. And, they will quickly become a go-to air fryer recipe for your family because they are so versatile.

ARE POTATO WEDGES HEALTHIER THAN FRIES?

When you make them in the air fryer, the answer is an absolute yes! Air fried potato wedges give you the same vibe as french fries but without actually frying them.

But if you make your own french fries in the air fryer, you can get the same effect so it all depends on how you cook them!

WHAT KIND OF POTATOES SHOULD I USE FOR WEDGES?

The best potatoes to use for making potato wedges are russet potatoes.

These potatoes can be found at most grocery stores and provide the best flavor and texture when air-fried. They also cook up the fastest!

HOW DO YOU MAKE POTATO WEDGES?

Use a large chef’s knife to slice it in half lengthwise. Then place the cut side of the potato down onto your cutting board and cut it in half the long way again. Do this to both sides to get quarters.

Turn each potato quarter so the cut side is up and then slice down the center of each one to create wedges.

CAN YOU COOK FROZEN WEDGES IN AN AIR FRYER?

Frozen potato wedges are actually the best to use in the air fryer.

As they are frozen, it means that they don’t absorb any of the oil while cooking which allows for more crispiness and less oil.

All you have to do is place a layer of frozen wedges in the air fryer basket and spritz them with oil. Cook following the same directions listed on the recipe card.

WHAT GOES WITH AIR FRYER POTATO WEDGES

These pair great with so many meals, but some of our favorites include Air Fryer Bone-In Pork Chops and Air Fryer Sirloin Steak.

If you’re looking for more air fryer potato recipes, I also recommend Home Fries and Baked Potatoes (yes, they can be air fried!)

HOW TO MAKE POTATO WEDGES IN AIR FRYER

This recipe is very easy to make. It makes 4 servings and takes about 35 minutes to prep (this includes the soaking time for the wedges). You’ll need 15-20 minutes to cook these potatoes.

The ingredients list is very simple and you may have most of the items in your kitchen already!

You’ll need:

3 large russet potatoes, cut into wedges
1 tablespoon vegetable oil
1 tablespoon seasoning salt (Lawry’s)

HOW TO AIR FRY POTATO WEDGES

Cut the potatoes into wedges.

Place the potato wedges in a bowl and cover them with cold water.

Allow to soak for 20 minutes, then strain and rinse the potatoes. Blot the potatoes dry with a paper towel, then transfer them to a bowl.

Toss the potatoes with vegetable oil and seasoning salt.

Seasoned potato wedges in air fryer basket

Spread the wedges in an even layer in the basket of the air fryer.

Cook at 400°F for 15 to 20 minutes, tossing halfway through the cooking time.

Continue cooking in batches until all the wedges have been cooked.

WHY DO YOU SOAK POTATOES IN WATER BEFORE AIR FRYING?

When you soak cut potatoes in water you’re drawing out some of the starch from them. This will help the potatoes crisp up better.

You should soak them in cold water and soak them for 20-30 minutes. Then dry them well before cooking in the air fryer.

HOW LONG DOES IT TAKE TO AIR FRY POTATOES?

Cook these potato wedges for 15-20 minutes until crispy.

Depending on the size of your potatoes you may need to adjust this cooking time.

White plate with air fried potato wedges

HOW TO REHEAT LEFTOVERS

You can easily heat up your leftover potato wedges in the air fryer by placing them back in the air fryer for a few minutes.

You do not need to add any additional oil when you reheat your wedges.

CAN I FREEZE COOKED POTATO WEDGES?

Yes, cooked potato wedges can be frozen for up to one month. To freeze your potatoes, simply place them in a sealable container or airtight bag and put them into the freezer. They will store well for about one month.